At Tasmanian Heritage, we believe the simple goodness of a cheese made from pure Tasmanian ingredients can bring a smile to your lips.
How to enjoy: Take note of best before date. Since this cheese is actively maturing, the profile will change and mature as it approaches the best before date. For beginners, eat 1-2 weeks before the best before date. For more adventurous cheese lovers, try the cheese 1-2 days before the best before date.
